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Spicy Squid Flower

RM 24.00

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Patin Slice

RM 29.00

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White Tuna Steak (200g - 300g)

RM 35.00

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Garlic Scallop with Vermicelli (270g)

RM 31.90

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Cheese Baked Scallop (270g)

RM 32.90

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Mala Lala - Spicy Clams (500g)

RM 28.00

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Chile King Crab (1.2-1.4Kg±)

From RM 124.80
RM 156.00

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Wild Catch Stingray Fillet / Ikan Pari (300-700g±)

From RM 7.50

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Chile Salmon Steak (1Kg)

From RM 40.00
RM 50.00

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Black Pomfret / Bawal Hitam (1Kg±)(3 NOS)

RM 34.00

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Spanish Mackerel / Tenggiri Steak (1Kg)

RM 48.00

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Hoso White Prawn (1Kg±)

RM 54.00
RM 60.00

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Hoso White Prawn (500g±)

RM 20.00

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Salmon Fillet (1 Kg±)

RM 73.00

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Snow Crab Clusters (3pcs / pkt)

From RM 76.00
RM 95.00

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Half Shell Scallop (500g±)

RM 30.40
RM 38.00

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Barramundi / Asian Sea Bass / Siakap Fillet (300-400g±)

From RM 25.65
RM 28.50

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Barramundi / Asian Sea Bass / Siakap Fillet (700-800g±)

From RM 9.45
RM 10.50

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Prime Grade - Australia Black Angus M8-9 Sirloin Steak

From RM 60.30
RM 67.00

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New Zealand Frozen Lamb French Rack (1Kg±)

From RM 75.20
RM 94.00

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Cooked Hoso Black Tiger Prawns (1Kg±)

From RM 29.00

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Australia Grass-fed Wagyu Beef Striploin

From RM 113.40
RM 126.00

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Sotong / Squid (1.5Kg)

RM 35.00

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New Zealand Manuka Wood Smoked Salmon Slice (100g±)

RM 27.50

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